Stout
Nice simple, easy-drinking stout.

7 # dark malt extract
14 oz roasted barley
1.5 oz Northern Brewer(60 min)
British Ale Yeast (1098)

I forget all that happened. Kegged it, and it turned out great. Do it again. Next time maybe keg some and bottle some. Drank the last of it at Cade's 4-square party.